Eggs
Mushroom OmeletteWild mushrooms, fontina, home fries |
$12.00 |
Egg White OmeletteSpinach, goat cheese, home fries |
$13.00 |
BLT+E SandwichFried egg, apple smoked bacon, croissant, home fries |
$12.00 |
Smoked Salmon BenedictHome fries |
$15.00 |
Eggs Any StyleHome fries, apple smoked bacon or chicken sausage |
$12.00 |
Classic Eggs Benedict Home Fries |
$13.00 |
Steak + EggsSunny up eggs, home fries |
$15.00 |
Ranchero ScrambleChipotle salsa, black beans, tortillas, |
$13.00 |
Griddle
Vanilla Bean French ToastMaple butter, caramelized bananas |
$12.00 |
PancakesWhipped ricotta, toasted pecans, salted caramel sauce |
$12.00 |
Buttermilk Wafflesblueberry syrup, vanilla honey mascarpone |
$12.00 |
Lighter Fare
Bagel & Loxsmoked salmon, cream cheese, traditional garnishes |
$15.00 |
Oatmealberries, toasted almonds, coconut flakes, sea salt |
$10.00 |
Fruit & Berries |
$9.00 |
Granola & Yogurt Parfaitberries |
$9.00 |
Avocado Toastorganic whole wheat toast, local greens |
$11.00 |
Sides
Apple Smoked Bacon |
$5.00 |
Maple Chicken Sausage |
$5.00 |
Fries |
$6.00 |
Home Fries |
$4.00 |
Multi Grain Toast |
$4.00 |
Croissant |
$3.00 |
Toasted Bagel |
$3.00 |
Yogurt |
$4.00 |
Fresh Squeezed Juice
Orange |
$5.00 |
Grapefruit |
$5.00 |
Apple |
$0.00 |
Morning Cocktails
Bloody Mary |
$10.00 |
Mimosa |
$10.00 |
Bellini |
$10.00 |
Brunch
Complimentary cocktail available with brunch items on Sundays.
Raw Bar - Oysters & Clams
Island CreekDuxbury, Mass |
$3.25 |
Wild GooseNarragansett Bay, RI |
$3.25 |
Cotuit BayCape Cod, Mass. |
$3.25 |
Oyster of the Day |
$0.00 |
Little Neck Clams |
$2.50 |
Cherry Stone Clams |
$2.50 |
Raw Bar
The DeluxeOysters, clams, jumbo shrimp, spicy seafood salad, half lobster |
$65.00 |
The RoyaleOysters, clams, jumbo shrimp, spicy seafood salad, chilled lobster |
$115.00 |
Raw Bar - Shellfish
Jumbo Shrimp |
$4.00 |
Ceviche |
$13.00 |
Chilled Half Lobster |
$16.00 |
Snacks
Maple Bacon Scones |
$9.00 |
Cheddar Biscuits |
$7.00 |
Glazed Donuts |
$9.00 |
Eggs
Corned Beef Hashskillet roasted, sunny up eggs, herb salad |
$16.00 |
Ranchero ScrambleChipotle salsa, black beans, tortillas, cheddar, avocado |
$16.00 |
Mushroom OmeletteWild mushrooms, garden herbs, fontina, home fries |
$15.00 |
Steak + Eggsmac + cheese fritter, sunny up eggs, home fries |
$21.00 |
Egg White OmeletteSpinach, goat cheese, home fries, mixed greens |
$16.00 |
Breakfast Pot PieSunny up eggs, sweet sausage, thick cut bacon, cheddar biscuit top |
$17.00 |
Sicilian Baked Eggsartichokes, burrata, spinach, spicy tomato sauce, ciabatta |
$16.00 |
Simple ScrambleHome fries, apple smoked bacon |
$15.00 |
BLT + Eapple smoked bacon, fried egg, lemon aioli, croissant, fries |
$16.00 |
Poached Eggs
Classic Eggs Benedictgrilled Canadian bacon, hollandaise, english muffin, home fries |
$17.00 |
Potato Waffle Benedictcreamed spinach, parmesan, poached eggs |
$17.00 |
Avocado Toastorganic whole wheat bread, poached eggs, local greens |
$16.00 |
Smoked Salmon Benedictbernaise, english muffin, home fries |
$19.00 |
Griddle
Vanilla Bean French ToastMaple butter, caramelized bananas |
$17.00 |
Pancakeswhipped ricotta, toasted pine nuts, salted caramel sauce |
$16.00 |
Blueberry Wafflesblueberry syrup, vanilla honey mascarpone |
$16.00 |
Brunch Cocktails
Brunch CocktailsBloody mary, bellini, rhubarb fizz, passion punch |
$10.00 |
Sides
Maple Chicken Sausage |
$5.00 |
Brussels Sprouts |
$9.00 |
Sautéed Spinach |
$7.00 |
Mixed Greens |
$7.00 |
Fries |
$6.00 |
Cheese Grits |
$6.00 |
Yogurt Parfait |
$9.00 |
Apple Smoked Bacon |
$5.00 |
Candied Bacon |
$5.00 |
Multigrain Toast |
$3.00 |
Two Eggs |
$5.00 |
Home Fries |
$4.00 |
Toasted Bagel |
$3.00 |
Small Plates
Hot Potato ChipsBlue cheese fondue |
$8.00 |
Beer Battered String BeansRanch |
$10.00 |
Roasted Tomato SoupCheddar melt |
$12.00 |
Crispy Fried CalamariBrooklyn Style |
$13.00 |
BurrataPesto, fried red peppers, tomato jam, ciabatta |
$14.00 |
Mac + Cheese |
$14.00 |
Little Gem Caesarbaby romaine, parmesan crisp, the best dressing |
$12.00 |
Sandwiches
Served with fries
Lobster RollMaine lobster, brioche bun, old bay chips |
$27.00 |
Avocado Sandwichgoat cheese, sprouts, cucumber, tomato, red onion, multigrain |
$16.00 |
Fried Chicken SandwichHouse pickles, smoked paprika aioli, romaine |
$17.00 |
Burger DeluxeSpecial sauce, sharp cheddar, bacon, the works |
$17.00 |
Large Plates & Salads
Bagel + Loxsmoked salmon, cream cheese, traditional garnishes |
$17.00 |
Mediterranean SaladCucumber, feta, red onion, olive, tomato, lemon dressing |
$17.00 |
Maine Lobster SaladAvocado, burst tomato, french beans, brioche croutons, buttermilk vinaigrette |
$29.00 |
Seared Tuna Saladstring beans, black olive, cherry tomato, roasted pepper, potato, baby spinach, Dijon |
$23.00 |
Roasted Chicken Saladorganic greens, farro, candied cashews, blue cheese, red grapes, lemon vinaigrette |
$20.00 |
Steak SaladArugula, endive, goat cheese, tomato, balsamic |
$23.00 |
Grilled Chicken Paillardartichokes, arugula, burst tomatoes, fennel, peppadew, parmesan dressing |
$21.00 |
Steak FritesChimichurri sauce |
$25.00 |
Lunch
Jumbo Shrimp |
$4.00 |
Spicy Seafood Salad |
$13.00 |
Half Lobster |
$16.00 |
Little Neck Clams |
$2.50 |
Cherry Stone Clams |
$2.50 |
Oysters
Island CreekDuxbury, Mass |
$3.25 |
Wild GooseNarragansett Bay, RI |
$3.25 |
Cotuit BayCape Cod, Mass |
$3.25 |
Oyster of the Day |
$0.00 |
The DeluxeOysters, clams, jumbo shrimp, spicy seafood salad, half lobster |
$65.00 |
The RoyaleOysters, clams, jumbo shrimp, spicy seafood salad, chilled lobster |
$115.00 |
Bar Snacks
Hot Potato ChipsBlue cheese fondue |
$8.00 |
Baked PretzelSpicy honey mustard |
$7.00 |
Beer Battered String BeansRanch |
$10.00 |
Deviled EggsDijon, cayenne |
$8.00 |
Blistered Shishito PeppersSea salt |
$8.00 |
Portobello Friesharissa dip |
$10.00 |
Starters
Roasted Tomato SoupCheddar melt |
$11.00 |
Artichoke Flatbreadmozzarella, chili oil, porcini crumbs |
$14.00 |
Crispy Fried CalamariBrooklyn style |
$13.00 |
BurrataPesto, fried red peppers, tomato jam, ciabatta |
$14.00 |
Tuna TartareJalapeno, black sesame, cucumber |
$15.00 |
Jumbo Shrimp Cocktail |
$15.00 |
Little Gem Caesarbaby romaine, parmesan crisp, the best dressing |
$12.00 |
Mac + Cheese |
$14.00 |
Kale & Quinoa SaladSun dried cherries, ricotta salata, toasted almonds, Dijon vinaigrette |
$12.00 |
Big Salads
Steak SaladArugula, endive, red onion, goat cheese, tomato, balsamic |
$23.00 |
Seared Tuna Saladstring beans, black olive, cherry tomato, roasted pepper, potato, baby spinach, Dijon |
$23.00 |
Maine Lobster SaladAvocado, burst tomato, French beans, brioche croutons, buttermilk vinaigrette |
$29.00 |
Mediterranean SaladCucumber, feta, red onion, chickpea, olive, tomato, romaine, lemon dressing |
$17.00 |
Roasted Chicken Saladorganic greens, farro, candied cashews, blue cheese, red grapes, lemon vinaigrette |
$20.00 |
Sandwiches
Served with fries
Fried Chicken SandwichHouse pickles, smoked paprika aioli, romaine |
$17.00 |
Roasted Fish SandwichBrussels sprouts, apple slaw, chips, dill |
$19.00 |
Lobster RollMaine lobster, brioche bun, old bay chips |
$27.00 |
Avocado Sandwichgoat cheese, cucumber, sprouts, tomato, red onion, multigrain |
$16.00 |
Burger DeluxeSpecial sauce, cheddar, bacon, the works |
$17.00 |
Main Courses
*substitute any side for $2
Salmonpastrami spiced, roasted fennel, shiitakes, yellow wax beans |
$23.00 |
Pot of Mussels*Chardonnay broth, dijon, tarragon, fries |
$21.00 |
Chicken Pot Piecheddar chive biscuit top |
$21.00 |
Vegetable BibimbapSushi rice, shiitake, spinach, pickled carrot, edamame, bean sprouts, sunny up egg |
$21.00 |
Grilled Chicken Paillardartichokes, arugula, burst tomatoes, fennel, peppadew, parmesan dressing |
$21.00 |
Grilled ShrimpJalapeño grits, lobster brandy sauce, crispy chorizo salad |
$25.00 |
Pork ChopCorn & bacon flapjacks, Tuscan kale, cherry mostarda glaze |
$24.00 |
Local Flounderroasted cauliflower, crushed falafel, warm masala vinaigrette |
$24.00 |
Mushroom OmeletteWild mushrooms, fontina, mixed greens |
$15.00 |
Pasta
Cavatelli10 hour short rib ragu, mascarpone |
$18.00 |
TagliatelleBlack pasta, sauteed shrimp, scallion, crumbled garlic bread |
$21.00 |
Ricotta GnocchiTruffle cream |
$19.00 |
Mushroom Tortellonilocal spring vegetables, hen of the woods, herb butter |
$19.00 |
Steaks
*Served with fries or field greens Choose a Sauce: béarnaise, green peppercorn or chimichurri
The Smith Bar Steak |
$25.00 |
Bone in Rib Eye |
$31.00 |
Filet Mignon |
$32.00 |
Ny Strip |
$35.00 |
Sides
Jalapeno Cheddar Grits |
$6.00 |
Fries |
$6.00 |
Garlic Spinach |
$7.00 |
Brussels Sprouts |
$9.00 |
Crispy Artichokes |
$8.00 |
Peas and Carrots |
$8.00 |
Raw Bar
Jumbo Shrimp |
$4.00 |
Spicy Seafood Salad |
$13.00 |
Half Lobster |
$16.00 |
Little Neck Clams |
$2.50 |
Cherry Stone Clams |
$2.50 |
Raw Bar - Oysters
Montauk PearlLong Island, NY |
$3.25 |
Wild GooseNarragansett Bay, RI |
$3.25 |
Cotuit BayCape Cod, Mass |
$3.25 |
Oyster of the Day |
$0.00 |
Raw Bar
The DeluxeOysters, clams, jumbo shrimp, spicy seafood salad, half lobster |
$65.00 |
The RoyaleOysters, clams, jumbo shrimp, spicy seafood salad, chilled lobster |
$115.00 |
Bar Snacks
Hot Potato ChipsBlue Cheese Fondue |
$8.00 |
Baked PretzelSpicy Honey Mustard |
$7.00 |
Beer Battered String BeansRanch |
$10.00 |
Deviled EggsDijon, Cayenne |
$8.00 |
Shishito Pepperssea salt |
$7.00 |
Portobello Friesharissa dip |
$10.00 |
Starters
Roasted Tomato SoupCheddar melt |
$12.00 |
Artichoke FlatbreadMozzarella, chili oil, porcini crumbs |
$15.00 |
Crispy Fried CalamariBrooklyn style |
$14.00 |
Burrataovernight tomatoes, grilled ciabatta, balsamic, cracked pepper |
$15.00 |
Meatball Parmesancast iron roasted |
$14.00 |
Tuscan Kalebaby romaine, parmesan crisp, the best dressing |
$13.00 |
Kale & Quinoa SaladSun dried cherries, ricotta salata, toasted almonds, Dijon vinaigrette |
$13.00 |
Tuna TartareJalapeño, black sesame, cucumber |
$16.00 |
Spicy Salmon Tartarecrispy rice, avocado, sriracha, nori |
$14.00 |
Ricotta GnocchiTruffle cream 15.00/23.00 |
$0.00 |
Jumbo Shrimp Cocktail |
$16.00 |
Mac + Cheese |
$15.00 |
Big Salads
Steak SaladArugula, endive, red onion, goat cheese, tomato, balsamic |
$25.00 |
Seared Tuna Saladstring beans, black olive, cherry tomato, roasted pepper, potato, baby spinach, Dijon |
$25.00 |
Grilled Chicken Paillardartichokes, arugula, burst tomatoes, fennel, peppadew, parmesan dressing |
$23.00 |
Main Courses
* substitute any side for $2
Salmonpastrami spiced, roasted fennel, shiitakes, yellow wax beans, pistou |
$25.00 |
Pot of Mussels*Chardonnay broth, dijon, tarragon, fries |
$23.00 |
Pork ChopCorn & bacon flapjacks, Tuscan kale, cherry mostarda glaze |
$26.00 |
Chicken Pot Piecheddar chive biscuit top |
$23.00 |
Branzinospring pea puree, speck, leeks, asparagus |
$29.00 |
Vegetable BibimbapSushi rice, shiitake, spinach, pickled carrot, edamame, bean sprouts, sunny up egg |
$23.00 |
Grilled ShrimpJalapeño grits, lobster brandy sauce, crispy chorizo |
$27.00 |
Brick Pressed ChickenSmashed potatoes, roasted garlic jus |
$23.00 |
Local Flounderroasted cauliflower, crushed falafel, warm masala vinaigrette |
$26.00 |
Grilled Lamb ChopsBasmati pilaf, chickpeas, roasted almonds, apricot chutney |
$31.00 |
Burger Deluxe*Special sauce, cheddar, bacon, the works |
$17.00 |
Steaks
Served with fries or field greens Choose a Sauce: bearnaise, green peppercorn or chimichurri
The Smith Bar Steak |
$29.00 |
Bone in Rib Eye |
$39.00 |
Filet Mignon |
$42.00 |
NY Strip |
$37.00 |
Porterhouse for Two |
$90.00 |
Pasta
Cavatelli10 hour short rib ragu, mascarpone |
$22.00 |
TagliatelleBlack pasta, sautéed shrimp, scallion, crumbled garlic bread |
$23.00 |
Mushroom Tortellonilocal spring vegetables, hen of the woods, herb butter |
$21.00 |
Pasta
Blue Plate Specials
Slow Roasted PorkMonday |
$27.00 |
Short RibsTuesday |
$29.00 |
Fried ChickenWednesday |
$24.00 |
Prime RibThursday |
$33.00 |
Lobster RollFriday |
$29.00 |
PaellaSaturday |
$32.00 |
Spaghetti & MeatballsSunday |
$21.00 |
Sides
Jalapeño Cheddar Grits |
$6.00 |
Smashed Potatoes |
$6.00 |
Fries |
$6.00 |
Garlic Spinach |
$7.00 |
Brussels Sprouts |
$9.00 |
Peas and Carrots |
$8.00 |
Basmati Pilaf |
$8.00 |
Crispy Artichokes |
$8.00 |
Dessert
S'mores in a Jarchocolate mousse, graham cracker crumble, toasted marshmallow, milk chocolate crunch bar |
$9.00 |
Brooklyn Blackout Cakechocolate pudding, cocoa frosting, devil’s crumbs, malted milkshake |
$9.00 |
Hot Fudge SundaeVanilla ice cream, hot fudge, almond bark, flourless chocolate cake |
$9.00 |
Passion Fruit Cheesecakewhite chocolate shortbread, raspberry sorbet |
$9.00 |
Rhubarb Tartbrown butter streusel, rhubarb foam, vanilla honey mascarpone |
$9.00 |
Quarter Poundersthree giant homemade chocolate chip cookies |
$8.00 |
Daily Sorbet FlavorThree scoops |
$7.00 |
Daily Ice Cream FlavorThree scoops |
$7.00 |
Wines & Spirits - Muddlers
Angry AppleVodka / fresh apple / jalapeno / apple liqueur / lemon |
$13.00 |
The Original Old FashionedBourbon / orange / cherry / orange bitters |
$13.00 |
East of EdenSapphire East gin / thai green chili tincture / bosc pear / pear cider |
$13.00 |
Honeycrisp Smashrye / cinnamon syrup / East India sherry / red apple |
$13.00 |
Cucumber LocoSilver tequila / combier orange/ cucumber / lime / pinch of sea salt |
$13.00 |
East Village PassionRum / passion fruit / fresh mint |
$13.00 |
Pom del Solpomegranate vodka / limoncello / lemon salt / blood-orange ginger bitters / cava float |
$13.00 |
Wines & Spirits - Long Pours
Moscow MuleVodka / ginger beer / lime |
$13.00 |
Concord Grape MargaritaSilver tequila / concord grape syrup / fresh lime / combier orange |
$13.00 |
NegroniLondon-dry gin / campari / sweet vermouth / barrel-aged citrus bitters |
$13.00 |
Smoking Gunrye / amaro / scotch / citrus / Moroccan bitters |
$13.00 |
Sweet WilburBerkshire bourbon / sugar maple / apple cider / Ms. Piggy bitters / vanilla salt |
$13.00 |
Bell RingerEight Bells rum / pumpkin shrub / ginger / maple spiced cranberry bitters |
$13.00 |
Smith Bloody MaryVodka / secret recipe |
$13.00 |
Wines & Spirits - Fancy Cocktails
BelliniChampagne / peach puree |
$13.00 |
Gondola RideVarnelli dell'Erborista amaro / wildflower vermouth / prosecco |
$13.00 |
Dirty JaneVodka / pickled tomato |
$13.00 |
Better DavisOld Tom gin / verjus / cinnamon / Wolffer brut cider |
$13.00 |
Angel's SharePetite champagne cognac / combier orange / baked apple bitters / sparkling cider |
$13.00 |
Hungry TeacherBourbon / fresh mint / lime / lemon |
$13.00 |
Midtown ManhattanRye whiskey / vya / combier rouge / jerry thomas bitters / brandied cherry |
$13.00 |
Three Sheetscalvados / genepi / chartreuse / Channing Daughters vermouth |
$13.00 |
Wines & Spirits - Bourbon / Whiskey
Small batch Single Barrel North American Whiskey
Bulleit |
$12.00 |
Woodford Reserve |
$13.00 |
Basil Hayden |
$14.00 |
Widow Jane |
$15.00 |
Eagle Rare |
$11.00 |
Michter's |
$13.00 |
Rock Hill Farms |
$13.00 |
Four Roses |
$13.00 |
Berkshire |
$13.00 |
Koval Four Grain |
$11.00 |
Breckenridge |
$13.00 |
Cosair Quinoa |
$15.00 |
Balcones True Blue |
$17.00 |
Peach Street |
$17.00 |
Vanbrunt Stillhouse |
$18.00 |
Wines & Spirits - Draft Beer
Slyfox PilsnerPottstown, Pennsylvania |
$7.00 |
Allagash WhitePortland, Maine |
$7.00 |
The Smith AleBrooklyn, New York |
$7.00 |
Captain Lawrence Pumpkin AleElmsford, New York |
$7.00 |
Barrier Rye IPACooperstown, New York |
$7.00 |
Ommegang “Scythe & Sickle” Harvest AleCooperstown, New York |
$7.00 |
Wines & Spirits - Bottled Beer
Cisco Sankaty Light Lager |
$7.00 |
Great Divide Hoss Rye Lager |
$8.00 |
Avery Karma Belgian Pale Ale |
$8.00 |
Bell's Best Brown |
$7.00 |
Speakeasy Scarlet Rye Red Ale |
$8.00 |
Green Flash Green BulletBelgium |
$10.00 |
Founders Breakfast Stout |
$8.00 |
New Planet BlondeGluten Free |
$7.00 |
Wines & Spirits - Housemade Sodas
Agave Lemonade |
$6.00 |
Concord Grate |
$6.00 |
Cucumber Ginger Ale |
$6.00 |
Spiced Apple Cream Soda |
$6.00 |
Wine - House Bubbly
Glass
Prosecco Colli Del Soligo Frizzante NV, Veneto, Italy |
$10.00 |
Sparkling Rosé Domaine Gasnier “Chinon” NV, Loire Valley, France |
$14.00 |
Champagne Laurent Perrier Brut NV, Champagne, France |
$19.00 |
Wine - House White
Albarino Bodegas Vina Nora “Peitan” ‘11, Rias Baixas, Spain |
$0.00 |
Pinot Grigio Salvalai ‘12, Veneto, Italy |
$0.00 |
Riesling, Max Richter “Zepplin” ‘11, Mosel, Germany |
$0.00 |
Sauvignon Blanc Soho ‘11, Marlborough, New Zealand |
$0.00 |
Garganega Pra Soave Classico ‘11, Veneto, Italy |
$0.00 |
Zibibbo (Dry Moscato), Donnafugata “Ligea” ‘11, Sicily, Italy |
$0.00 |
Pinot Blanc St. Innocent ‘11, Salem, Oregon |
$0.00 |
Chardonnay Ventana ‘11, Arroyo Seco, California |
$0.00 |
Semillon Torbeck “Woodcutter’S” ‘10, Barossa Valley, Australia |
$0.00 |
Chardonnay Domaine Faiveley Mercurey Blanc ‘09, Burgundy, France |
$0.00 |
Wine - House Rose
Cabernet Franc Channing Daughters ‘12, Bridgehampton, New York |
$0.00 |
Syrah / Grenache Hecht & Bannier ‘12, Provence, France |
$0.00 |
Wine - House Red
Bardolino (Served Chilled) Albino Piona ‘11, Veneto, Italy |
$0.00 |
Pinot Noir Ponga ‘10, Marlborough, New Zealand |
$0.00 |
Tempranillo Cortijo Iii ‘11, Rioja, Spain |
$0.00 |
Gamay Domaine Gilles Gelin Beaujolais ‘10, Burgundy, France |
$0.00 |
Malbec Santa Julia ‘12, Mendoza, Argentina |
$0.00 |
Cabernet Franc Jean-Maurice Raffault ‘10, Loire Valley, France |
$0.00 |
Syrah Koyle Reserva ‘10, Colchagua, Chile |
$0.00 |
Cabernet Sauvignon Valentin Bianchi ‘09, Cuyo, Argentina |
$0.00 |
Garnacha/Carinena Vall Llach “Embruix” ‘09, Priorat, Spain |
$0.00 |
Bottled Wine - Sparkling
Murgo Brut Rose ‘09, Sicily, Italy |
$65.00 |
Wolffer Estate Blanc De Blanc ‘08, Long Island, New York |
$75.00 |
Henri Billiot Brut Reserve, Reims, France |
$135.00 |
Bottled Wine - White
Albarino Trico ‘10, Rías Baixas, Spain |
$49.00 |
Pigato Poggio Dei Gorleri ‘10, Liguria, Italy |
$53.00 |
Assyrtiko Gaia ‘11, Peloponnese, Greece |
$60.00 |
Arneis Cascina Chicco ‘10, Piemonte, Italy |
$62.00 |
Chenin Blanc Domaine Des Rouches Nueves ‘10, Loire , France |
$64.00 |
Chardonnay Chablis “Les Serres” Oudin ‘08, Burgundy, France |
$65.00 |
Pinot Gris “Curry Creek” Red Newt ‘10, Finger Lakes, New York |
$67.00 |
Riesling Egon Müller ‘11, Mosel-Saar-Ruwer, Germany |
$68.00 |
Viognier Mark Ryan ‘08, Washington State |
$70.00 |
Sauvignon Blanc Matetic “Eq” Coastal, San Antonio Valley, Chile |
$72.00 |
Grenache Blanc Francesco Sanchez ‘07, Priorat, Spain |
$90.00 |
Chardonnay Dehlinger ‘09, Russian River Valley, Ca |
$94.00 |
Bottled Wine - Rose
Syrah / Grenache Nizas ‘11, Languedoc, France |
$54.00 |
Bottled Wine - Red
Malbec Clos Siguier ‘09, Cahors, France |
$45.00 |
Cabernet Franc Mcgregor ‘08, Finger Lakes, New York |
$60.00 |
Merlot Emmolo ‘09, Napa Valley, California |
$62.00 |
Perricone, Caruso & Minini “Sachia” ‘08, Sicilia, Italy |
$70.00 |
Grenache “Dido” Venus La Universal ‘09, Montsant, Spain |
$75.00 |
Sangiovese Chianti Classico, Fontodi ‘09, Tuscany, Italy |
$80.00 |
Syrah Francois Villard “Poivre Et Sol” ‘10, Rhone Valley, France |
$86.00 |
Tempranillo Baron De Ley Gran Reserva ‘04, Rioja, Spain |
$95.00 |
Pinot Noir David Duband ‘10, Cote De Nuit, Burgundy, France |
$109.00 |
Nebbiolo Cavallotto “Bricco Boschis” ‘07, Piemonte, Italy |
$142.00 |
Bordeaux Blend “Ciel Du Cheval” Andrew Will ‘08, Washington |
$148.00 |
Cabernet Sauvignon Altamura ‘09, Napa Valley, California |
$165.00 |